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Friday, October 17, 2025

Dutch Bros Iced Golden Eagle


In search of extra out of your iced latte than only a muted espresso taste? This copycat Dutch Bros Golden Eagle recipe breaks the mould of boring iced espresso with an ideal mix of vanilla and caramel syrup. What actually makes it stand out, although, is changing the common entire milk with half-and-half, giving the drink its wealthy, indulgent twist. Completed with a swirl of caramel sauce, it is a drink that surpasses what most espresso outlets can supply.

Copycat Dutch Bros iced golden eagle drink on a coaster.Dutch Bros Iced Golden Eagle

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What makes the Dutch Bros Iced Golden Eagle so good?

In search of extra out of your iced latte than only a muted espresso taste? This copycat Dutch Bros Golden Eagle recipe breaks the mould of boring iced espresso with an ideal mix of vanilla and caramel syrup. What actually makes it stand out, although, is changing the common entire milk with half-and-half, giving the drink its wealthy, indulgent twist.

Completed with a swirl of caramel sauce, it is a drink that goes far past what most espresso outlets can supply. Plus, it’s simple to make a batch forward of time, so a scrumptious, refreshing iced espresso is all the time prepared if you end up.

Substances and their roles

For this Iced Golden Eagle Dutch Bros recipe, you’ll want:

  • Espresso – Gives the daring, wealthy espresso taste that types the bottom of the drink.
  • Vanilla syrup – Provides a candy richness and complexity that takes a number of the edge off the bitterness of the espresso.
  • Caramel syrup – Brings a buttery aspect that enhances the half-and-half and vanilla syrup properly.
  • Half-and-half – Creates a creamy, clean texture that goes past unusual milk-based espresso drinks.
  • Caramel sauce – Boosts the caramel taste and provides an ornamental contact.
  • Ice – Cools down the espresso and ensures the drink is refreshingly chilled.
Ingredients for a Dutch Bros Golden Eagle: espresso, half-and-half, caramel sauce, and bottles of vanilla and caramel syrup.Ingredients for a Dutch Bros Golden Eagle: espresso, half-and-half, caramel sauce, and bottles of vanilla and caramel syrup.

Learn how to make Golden Eagle Dutch Bros model espresso at residence

To organize this Dutch Bros Golden Eagle recipe:

  1. Pour the espresso, vanilla syrup, and caramel syrup right into a mixing glass or cocktail shaker. Utilizing a relaxing mixing glass or shaker will cool the espresso shortly.
  2. Combine the elements till the syrups dissolve into the espresso and the combination is round room temperature.
  3. Add the ice to the blending glass or shaker. Stir or shake properly and set to the aspect.
  4. Drizzle the caramel sauce across the inside the serving glass to create a sexy sample.
  5. Fill the serving glass three-quarters stuffed with recent ice and pressure the drink into the glass.
  6. Pour within the half-and-half and stir.
  7. Drizzle extra caramel sauce on high of the drink proper earlier than serving.
Collage shows steps to make a Golden Eagle: adding syrups, coffee, and ice to a glass before topping with caramel drizzle.Collage shows steps to make a Golden Eagle: adding syrups, coffee, and ice to a glass before topping with caramel drizzle.

Learn how to make it forward of time

Save time by making ready a Dutch Bros Golden Eagle espresso base and holding it within the fridge:

  1. Put together the espresso and syrup combination as above, adjusting the quantities to serve the specified variety of servings.
  2. As soon as cooled to room temperature, switch the combination to an hermetic container and refrigerate. It is going to keep recent for as much as two days earlier than the flavour begins to fade.
  3. When able to serve, drizzle caramel sauce across the inside a serving glass.
  4. Fill the glass three-quarters stuffed with recent ice and pour in four-and-a-half ounces of the premade espresso combination.
  5. Add half-and-half, stir gently, and end with an additional drizzle of caramel sauce on high earlier than serving.
Copycat Dutch Bros golden eagle iced espresso drink with caramel sauce.Copycat Dutch Bros golden eagle iced espresso drink with caramel sauce.

What to serve with this Iced Golden Eagle Dutch Bros recipe

Hungry? Attempt pairing one among these candy treats with the drink:

Outdated-Common Espresso Cake – Maintain issues basic and easily scrumptious with this cinnamon and sugar deal with. Old school Espresso Cake is gentle and simply candy sufficient with out being decadent.

Chinese language Almond Cookies – Crispy, buttery, and bursting with almond taste, these cookies go completely with the vanilla and caramel flavors within the Golden Eagle Dutch Bros serves. Chinese language Almond Cookies are easy to make and a pleasant deal with to strive.

Pecan Pie Bars – Do you like the style of pecan pie, however don’t get pleasure from making it? This model makes use of home made shortbread batter as its base and options buttery pecans in a wealthy syrup for the topping. Pecan Pie Bars are simple and extremely indulgent; what else may you need from a dessert?

A finished Iced Golden Eagle latte in a tall glass with a heavy caramel drizzle inside and on top. Syrups in the background.A finished Iced Golden Eagle latte in a tall glass with a heavy caramel drizzle inside and on top. Syrups in the background.

Extra scrumptious iced espresso drinks to make at residence

Take a look at extra of my simple recipes for drinks and the greatest copycat quick meals recipes proper right here on CopyKat.

Copycat Dutch Bros iced golden eagle drink on a coaster.Copycat Dutch Bros iced golden eagle drink on a coaster.

Dutch Bros Iced Golden Eagle

Copycat Dutch Bros Iced Golden Eagle is a creamy caramel-vanilla espresso breve drink topped with caramel drizzle.

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Course: Drinks

Delicacies: American

Key phrase: Dutch Bros Recipes

Prep Time: 10 minutes

Whole Time: 10 minutes

Servings: 1

Energy: 402kcal

Substances

  • 2 pictures espresso or ½ cup robust brewed espresso
  • 2 teaspoons vanilla syrup
  • 2 teaspoons caramel syrup
  • ¾ cup half-and-half or substitute with entire milk or a mixture of milk and cream
  • caramel sauce for drizzling
  • ice

Directions

  • In a mixing cup or shaker, mix the vanilla syrup, caramel syrup, and espresso. Stir or shake to mix.

  • Add ice to the blending cup to relax the combination.

  • Drizzle caramel sauce inside a big serving glass, letting it run down the perimeters. Add ice.

  • Pressure the espresso and syrup combination over the ice and caramel-drizzled glass.

  • High with half-and-half, pouring till the glass is sort of full.

  • Stir gently to mix.

  • End with a beneficiant drizzle of caramel sauce on high.

Vitamin

Energy: 402kcal | Carbohydrates: 51g | Protein: 6g | Fats: 21g | Saturated Fats: 13g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 6g | Ldl cholesterol: 64mg | Sodium: 318mg | Potassium: 354mg | Sugar: 50g | Vitamin A: 693IU | Vitamin C: 2mg | Calcium: 225mg | Iron: 1mg

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